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Category: Canning & Preserving

The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round (Everything®)

The Everything Canning and Preserving Book: All you need to know to enjoy natural, healthy foods year round (Everything®)

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More and more people are beginning to can and preserve, whether for health benefits or to save money. Complete with step-by-step instructions, recipes, and tips, this book is a must for beginning and experienced canners alike. With this book you will learn to:

  • Preserve fresh foods by drying, freezing, canning, and pickling
  • Find and use the tools needed to can and preserve foods at home
  • Take safety precautions to prevent food contamination
  • Can all-natural broths, soups, and stews
  • Dry herbs and spices from the garden for year-round use
  • Make festive food giftsùfrom jams and jellies to dressings and sauces


In addition to a wealth of information and 100 great recipes, you will find a glossary of terms they can reference and an appendix of resources, including lists of products, books, and websites, to help you find everything you need to begin canning today!

Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More

Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More

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Canning perfected the America’s Test Kitchen way.

The art of preserving produce by canning and preserving has come full circle from grandmother’s kitchen to a whole new generation now eager to learn it. This detailed guide to home preserving is perfect for novice canners and experts alike and offers more than 100 foolproof recipes across a wide range of categories, from sweet jams and jellies to savory jams, vegetables, condiments, pickles, whole fruits, and more. Let the experts at America’s Test Kitchen show you how to do it right with detailed tutorials, troubleshooting tips, equipment information, and insight into the science behind canning.

The Prepper’s Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods

The Prepper’s Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods

Details Of The Prepper’s Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods pdf
A practical and approachable guide to amassing an emergency food supply filled with your own natural dishes

As the disaster drags on for days, weeks, months or even years, food scarcity and starvation will fuel people’s desperation. Even preppers like you will need more than dried beans and rice to survive. With The Prepper’s Canning Guide, you’ll learn the lifesaving techniques to take your food storage to the next level, including how to:

• Store nutrition-packed foods
• Create delicious MREs
• Can protein-rich meat and poultry
• Make canned produce last longer
• Use time-tested water-bath methods
• Utilize modern pressure canning


From food safety guidelines to grid failure canning tips, this book will guarantee your family stays safe, secure and well-fed.

Summer Canning and Preserving: 21 Wonderful Mouthwatering Jams and Jellies Recipes: (Canning and Preserving Recipes, Canned Food)

Summer Canning and Preserving: 21 Wonderful Mouthwatering Jams and Jellies Recipes: (Canning and Preserving Recipes, Canned Food)

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Download this book, read it to the end and see “BONUS: Your FREE Gift” chapter after the conclusion.

Summer Canning and Preserving

21 Wonderful Mouthwatering Jams and Jellies Recipes

Within the pages of this book, you will find a wonderful collection of easy to follow canning and preserving recipes. I can tell you that I am so happy that I decided to start growing my own organic foods. I started my backyard garden about 12 years ago, and I have never looked back. With my selection of foods I grow apples and berries that are great for making special jams and jellies amongst other yummy treats!

Not only will you benefit from the health aspects of eating organic foods, but you will love their fresh flavors that will make your taste buds tingle with delight! This is also a much more cost effective way of getting your supply of organic foods onto your dining table. I am sure you are well aware that to purchase organic foods at the grocery stores is not cheap. They are much more expensive than non-organic foods.

It was partially due to the cost of organic foods that I decided to start growing my own. This helped to motivate me into becoming a backyard gardener—I was so glad I made this choice especially when I began to reap the benefits of my labor! When that time comes you will be able to prepare and enjoy many of this collection—if not all of them!

Download your E book “Summer Canning and Preserving: 21 Wonderful Mouthwatering Jams and Jellies Recipes” by scrolling up and clicking “Buy Now with 1-Click” button!


Canning And Preserving: Top 25 Appetizing Canning, Preserving And Jam Recipes For Beginners: (Vegan, Healthy Recipes)

Canning And Preserving: Top 25 Appetizing Canning, Preserving And Jam Recipes For Beginners: (Vegan, Healthy Recipes)

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Getting Your FREE Bonus

Download this book, read it to the end and see “BONUS: Your FREE Gift” chapter after the conclusion.

Canning And Preserving: (FREE Bonus Included)

Top 25 Appetizing Canning, Preserving, And Jam Recipes For Beginners

Everyone loves some good jelly with their bread, but getting a good jelly can be difficult. In a world of mass produced items, it’s easy to think that you have no choice when it comes to the jam and jelly world.

But that couldn’t be further from the truth. With the right set of skills, you can make your own jams and jellies at home, giving you not only control of what goes into the product, but the quality of the product itself.

And that’s where this book comes in. In it, you are going to discover a variety of jam and jelly recipes, plus an incredibly simple canning method anyone can use.

Are you ready to jam?

  • Learn how to make jams and jellies with delicious, easy recipes
  • Learn how to can and preserve these jams and jellies for long term storage
  • Mix and match recipes to find your favorite blends
  • And much, much more!

Download your E book “Canning And Preserving: Top 25 Appetizing Canning, Preserving, And Jam Recipes For Beginners” by scrolling up and clicking “Buy Now with 1-Click” button!

Canning and Preserving Guide for Beginners: Canning Techniques and Canning Recipes Cookbook (Canning and Preserving Food Series) (Volume 1)

Canning and Preserving Guide for Beginners: Canning Techniques and Canning Recipes Cookbook (Canning and Preserving Food Series) (Volume 1)

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DISCOVER THE ART OF CANNING AND PRESERVING

50 user-friendly, delicious canning and preserving recipes

This book, “Canning and Preserving Guide for Beginners”, aims to teach you how to can foods which is one of the best ways for you to preserve high-quality foods at home. You will not only be able to enjoy your favorite canned foods such as jams, jellies and pickled foods but you can also have the assurance that the food that your family is consuming is safe and free from harmful ingredients. Not only that, you can also save a lot of dollars when you know how to can your own foods. Without counting the value of the time you will spend, canning foods that you grow yourself can give you more or less half the price of foods that have been commercially canned. Many people have found fulfillment and pleasure in being able to preserve the favorite food products that their loved ones truly enjoy. You can give away special jams or jellies during Christmas, Thanksgiving and other special occasions. Let your family and friends get a taste of quality food that was prepared right in your own home. Being able to gift high-quality canned foods to family and friends can also become a great source of pride for you. This book contains proven steps and strategies on how to successfully can and preserve your favorite foods. This book aims to give you a better understanding of the underlying principles and concepts of canning so that you will not only able to prepare delicious canned foods but foods that are safe, as well. You will know the risks that come with home canning and how you can mitigate those risks to avoid food poisoning. It also contains a step by step guide of the process so you can enjoy the canning experience even if you are just a beginner. Recipes for simple but delicious foods have also been included in the book so you can immediately begin applying the things you have learned.

Canning and preserving for beginners: Food For The Future: The Ultimate Guide to Canning and Food Presentation

Canning and preserving for beginners: Food For The Future: The Ultimate Guide to Canning and Food Presentation

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Finally Revealed.. The Amazing insider Secrets of Canning and Preserving for Beginners Without Making Costly Mistakes.

Today only, get this Amazon bestseller for just $2.99. Regularly priced at $9.99. Read on your PC, Mac, smart phone, tablet or Kindle device.

Here Is A Preview Of What You’ll Learn…

One of the biggest things to recently hit society today is the idea of prepping and canning food in order to preserve it later. You might not know it, but preparing food like that for later is a very important thing. You can get a lot out of it, and you’ll be able to really help yourself out. You can also help keep excess food so you don’t have to waste time and money throwing it out all the time.

There are many reasons people prep and can their food. One of the biggest reasons is to save it for something in the future. In our society it’s not as big, but about fifty years ago it was popular to prepare food for a nuclear attack. Bomb shelters were put out in the backward with a year’s supply of food. Even when the whole Y2K rumor was spread, many people still had these shelters to keep food in just in case if there is an emergency. Today, we don’t’ necessarily have bomb shelters, but we still have natural disasters and emergencies such as hurricanes and tsunamis. Even earthquakes, fires, and tornados warrant worry for many people out there. Canning and preparing food can help them in times like this so that they don’t have to worry about running out of food or relying on other means, which are hit or miss when it comes to disasters. It can also help other people who are luckless and aren’t prepared for something like this.

Another reason is people like to bring stuff with them for when they go out in places where they won’t have a stove or other household appliances. When people go camping for long periods of time, or even backpacking, they might not have a fridge source for many miles. That’s where food preparation helps a lot. They’re able to carry a lot of food for their trips and they won’t have to worry about it spoiling. If you’ve ever wanted to go off the grid and really live a rugged life, you can definitely do this.

Another popular reason for food prepping is because many people grow different types of food or they buy a lot of a certain type of food. Some meat trucks come around with great deals on a whole selection of meat. One can buy a year’s supply for only a couple hundred dollars, but then there’s the problem of how you’re supposed to preserve it. That’s where food prepping can come in. You can buy a whole lot of a certain type of food and keep it in a place for a long period of time. When you want to use it, all you have to do is go down to the area you left it and pick it up. You don’t have to do any complicated procedures for it. It’s great, and you’ll be able to have food that lasts a long time.

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Canning and Preserving for Beginners: Teach Me Everything I Need To Know About Canning and Preserving In 30 Minutes (Prepping – Canning – Mason Jar Meals – Food Preservation – Survival Pantry)

Canning and Preserving for Beginners: Teach Me Everything I Need To Know About Canning and Preserving In 30 Minutes (Prepping – Canning – Mason Jar Meals – Food Preservation – Survival Pantry)

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All that You Need to Know about Canning and Preserving in Just 30 Minutes

BONUS – Get Your Free 10,000 Word Report on the Top 12 Superfoods

Figure Out The Art of Canning and Preserving For Beginners

Canning and preserving food is more than just a hobby for some people, but it’s not something that you should jump into right away. It is important that you know what you are doing, and this book helps to give you a glimpse into what you need to do when trying to can and preserve your food properly. If canned and preserved food is done improperly, then you will find out that it spoils and can put you at risk.

Though, when it is done properly it helps you financially and makes wonderful gifts for people. You’ll find a personal satisfaction in it, like many people. It is meant to put you at peace, even though it requires quite a bit of patience. It all pays off in time. It used to be bout survival, but it has become a hobby that many enjoy and helps to connect us back to our roots.

7 Reasons to Buy This Book

1.This book teaches you what canning and preserving actually is, and how to do so safely.
2.Inside this book you will learn some of the equipment you will need to start preserving and canning.
3.This book will help to teach you what to look for in jars when canning and preserving food.
4.Inside this book you will find safety tips for canning and preserving food.
5.This book shows you how to can and preserve foods including exotic fruits, vegetables, and even some meats.
6.In this book you will find answers to some of the more common questions asked about preserving and canning food.
7.This book will show you how to can and preserve food seasonally to save your harvest and save you a little money.

The 30 Minute Reads Philosophy

At 30 Minute Reads our philosophy is simple. To give you high quality and easy to follow informational guides that help you learn about an interesting subject or help you solve a problem.

We live in a busy world with endless amounts of content that we can access. Our mission at “30 Minute Reads” is to help bridge that gap and provide you amazing books that can take you from zero knowledge on a subject to the smartest person in the room in just 30 minutes!

What You’ll Know from “Canning and Preserving for Beginners”

•Essential Information about Canning and Preserving for Beginners
•12 Quick Hit Facts about Canning and Preserving for Beginners
•The 10 Important Things You Need to Know about Canning and Preserving
•The 7 Main Reasons that People Start Canning and Preserving
•Frequently Asked Questions about Canning and Preserving for Beginners
•Safety Precautions and Some Best Practices for Canning and Preserving for Beginners
•Final Thoughts on Canning and Preserving for Beginners

Want to Know More?

Hurry! For a limited time you can download “Canning and Preserving for Beginners – Teach Me Everything I Need To Know About Canning and Preserving In 30 Minutes” for a special discounted price of only $2.99

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Home Canning and Preserving Recipes for Beginners

Home Canning and Preserving Recipes for Beginners

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Home Canning and Preserving Made Easy with Illustrated Step-by-Step Methods! Easy Recipes for Canning Fruits, Vegetables, Meats, Fish and Beans.
Download FREE with Kindle Unlimited!

Knowing what ingredients are in the food you eat, avoiding harsh preservation chemicals used to preserve food by manufacturers, having a reserve a ready to eat food in your pantry and saving money are just a few of the benefits of home canning and preserving.

Home canning has never been easier with the step-by-step method presented in this book. Home canning and preserving is safe, natural, and can easily be done at home to stock in your pantry with delicious canned food for months or even years to come.

You may be looking for good recipes to try or may be just looking for info about how to start canning and preserving foods in your own home. This book will help you with both these queries and more!

Inside find:

•A brief history of canning and preserving foods.
•Benefits of canning and preserving foods at your own convenience.
•Methods, techniques, safety measures, and tools for canning and preserving foods.
•What methods are the best to preserve, pressure cooker or bath methods.
•Pitfalls and tips to avoid any spoilage of foods.
•Plenty of delicious recipes to fill your pantry
•Altitude charts and recipes you can try.

Scroll back up and click the BUY NOW button at the top right side of this page for an immediate download!

Read on your favorite devices such as Kindle, IPhone, IPad, Android cellular phone, tablet, laptop, or computer with Amazon’s free reading Kindle App.

Canning and Preserving: Learn How to Preserve Vegetables with 12 Beginner’s Recipes: (Canning And Preserving Recipes, Canning Recipes Cookbook)

Canning and Preserving: Learn How to Preserve Vegetables with 12 Beginner’s Recipes: (Canning And Preserving Recipes, Canning Recipes Cookbook)

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Getting Your FREE Bonus

Download this book, read it to the end and see “BONUS: Your FREE Gift” chapter after the conclusion.

Canning and Preserving

Learn How to Preserve Vegetables with 12 Beginner’s Recipes

If you are looking for a way to extend the shelf life of your vegetable garden harvest, this comprehensive canning and preserving guide is for you! Canning and preserving is an effective way to make your harvest last, now those heirloom tomatoes and all the other veggies you have picked will grace your table all winter long.

Canning is cost effective and easy! You can preserve all the vegetables you grow and the delicious results will have your family and friends asking for more. This book will walk you through the canning and preserving process from gathering the supplies you will need to providing recipes you and your family will love.

This book contains:

  • A comprehensive list of all the materials you will need
  • A step by step guide on canning and preserving
  • Delicious recipes for canning all your harvest

Download your E book “Canning and Preserving: Learn How to Preserve Vegetables with 12 Beginner’s Recipes” by scrolling up and clicking “Buy Now with 1-Click” button!